The spookiest night of the year is a shadowy time of superstition, spine-tingling chills… and pumpkin carving, toffee apple chomping, trick-or-treating family fun. So why not get your own little boys and ghouls involved in […]
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You can’t beat the aroma of freshly baked bread, especially when it drifts deliciously upstairs from the kitchen first thing in the morning. So much yummier than processed shop-bought, home-made bread has a superior taste […]
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Happy National Caramel Day! There’s only one way to celebrate… Salted Caramel and Banana Cheesecake View this recipe Laura English is a Lakeland customer from Blaydon on Tyne, and has shared her Salted Caramel […]
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RED VELVET CAKE – Bake with love this Valentines Day! We’re pleased to share this very special Red Velvet Cake Recipe from our friend Edd Kimber.Love this recipe? Find more in Edd Kimber’s new book […]
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Here at Lakeland we are big fans of baking and are firm believers that, with the right support and the right equipment, anyone can bake. We love helping our customers surprise themselves by learning new […]
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A member of the rose family, these soft, juicy berries have much to offer. Not just a humble bramble fruit, destined for the jam pan, they give a wealth of flavour and an abundance of […]
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