Recipes

Mini Choc Chip Friands

Rosy Apple & Almond Cakes

Syrupy Satsuma Shortbread Slices

Roasted Cauliflower, Beetroot & Stilton Quiche

Rum-Soaked Raisin, Apricot & Cherry Scone Loaf

Oaty Plum Crumble & Marzipan Muffins

Lemon Lava Cakes

Courgette, Aubergine and Spinach Cannelloni

Toasted Panini with Mushroom, Swiss Cheese and Caramelised Onion

Toasted Ciabatta with Chicken, Cheese, Pesto, Sun-Dried Tomatoes and Basil

Brie & Cranberry Toasted Baguette

Quesadillas with Salmon and Avocado

Eggy Bread Toasty with Banana and Blueberries

Toasted Tortilla Wrap with Chicken and Avocado

Toasted BLT Bagel

Sourdough Pizza

Step-by-Step Mini Barbecue Kebab Cakes

Step-by-Step Mini Burger Brownie Cakes

Flapjack FroYo Cups

FroYo Berry Crunchies

Mango & Coconut FroYo Madeleines

Watermelon & Raspberry FroYo Lollies

Coconut Milk & Banana Vegan Ice Cream

Almond & Peanut Butter Crunch Vegan Ice Cream

Kicking Pork Burgers

Prawn & Crab Cakes with Lemon & Coriander Tartare Sauce

Red Pepper & Sweet Potato Beanburgers

Spiced Carrot, Chickpea & Cheddar Veggie Burgers

Yakitori Mini Burgers with Wasabi Dip

Spiced Coconut Matcha Bars

Super-Seed Fruit & Nut Nibbles

Tomato & Poppy Seed Mini Loaves

Beetroot, Walnut & Goat’s Cheese Bites

Raspberry Almond Bakewells

Key Lime Bars

Thai Prawn Mini Bakes

Sweet Potato, Pepper & Stilton Frittatas

Smoked Salmon & Cucumber Mini-Mousse Sandwiches

Vintage Cheddar, Courgette & Sun-Dried Tomato Muffins

Butter Caramel Ice Cream with Caramelised Pecan Nuts