Recipes

Shortbread Stars with Orange Brandy Butter and Luxury Mincemeat

Prue Leith’s Chicken Schnitzel with Gremolata

Shortcut Millionaire’s Shortbread

Bonfire Parkin

Buttermilk Waffles with Vanilla Custard, Macerated Strawberries, Shortbread and Chervil Syrup

Prue Leith’s Cinnamon Sugar Popovers with Sweet Pumpkin Compote

Toffee Popcorn and Chocolate Birthday Cake

Red Velvet Cupcakes

Love Heart Cookies

Cherry Frangipane Tart

Victoria Sandwich Cake

Strawberry Eton Mess Cake

Lemon and Blueberry Drizzle Cake

Chocolate Orange Battenberg Cake

Battenberg Cake

Pulled Pork and Asian Slaw

Pulled Beef Tacos with Pickled Cabbage

Hot Chocolate Cupcakes

Hot Choc Swiss Roll

Prue Leith’s Thai Prawn Cakes with Crunchy Rice Salad

Prue Leith’s Cheesy Garlic Dough Balls

Prue Leith’s Indian Chickpea Pancakes with Chicken Bites

Strawberry, Peach & Pomegranate Roulade

Semi-freddo Raspberry, Lemon & Ginger Nut Cheesecake Bars

Orange & Passion Fruit Madeleines

Blueberry & Lemon Curd Mini Sponges

The Perfect Beef Burger

Kicking Pork Burgers

Spiced Carrot, Chickpea & Cheddar Veggie Burgers

Prue Leith’s Falafel Wraps with Beetroot Hummus & Pickled Carrots

Prue Leith’s Egg Hoppers

Prue Leith’s Paneer Curry

Mini Carrot Sandwich Cakes

Easter Egg Chocolate Brownie

Step-by-Step Decortwist Easter Basket Biscuits

Spanish-Style Brisket of Beef

Italian Sausage & Cannellini Bean Stew

Thai Red Chicken Curry

Marmalade & Almond Tart

Gingerbread Man Brownies