- 100ml tequila
- Ice cubes
- Orange juice, to top up
- 2 tbsp grenadine
- 2 slices orange
- 2 maraschino cherries, threaded onto cocktail sticks
- Place a handful of ice cubes into two tall glasses. Pour 50ml tequila into each glass and top up with fresh orange juice. Using a tablespoon, pour the grenadine in at the edge of the glasses so that it sinks to the bottom.
- Garnish with the orange slices and cherries.