Vegetarian & Vegan Recipes

Latest Recipes

Cheddar Cheese Mini Loaf Scones

Chilli & Spring Onion Cornbread with Summer Herb Spread

Sweet Potato, Pepper, Spinach & Mozzarella Tart

The best supporting act goes to…

Spelt Pizza with Sweet Potatoes & Goat’s Cheese

Anjula Devi’s Roasted Aubergines with Fresh Coconut

Anjula Devi’s Spicy Warm Roasted Tomato and Cumin Salad

Kimchi

Anjula Devi’s Quick Spinach and Potatoes

Anjula Devi’s Cauliflower Koftas

Anjula Devi’s Stir-Fried Asparagus with a hint of Ginger, Lime and Cumin

Sauerkraut

Slow-Cooked Cranberry & Rosemary Soda Bread

Roast Vegetable Yorkshire Puds

Warm Quinoa, Couscous & Feta Salad

Pressure-Cooked Cheddar, Leek & Spring Onion Savoury Bread & Butter Pudding

Davina’s Asparagus and Dippy Eggs

Creamy Goat’s Cheese Baked in Vine Leaves with Winter Salad

Twice-baked Stilton, Watercress & Walnut Souffle

Cheddar, Cauliflower & Leek Gratin

Baked Beetroot with Orange, Ricotta & Fennel

Veronica’s 7-Minute Mushroom Risotto

Raw Pad Thai

Italian Stuffed Courgettes

Risotto Stuffed Tomatoes

Mediterranean Stuffed Aubergines

Joe Wicks’s Pear & Cranberry Overnight Oats

Creamy Butternut Squash & Courgette Noodles with Cashew Sauce

EasiYo Overnight Oats

EasiYo Labana

Warm Autumn Roots with Kefir Dressing

Overnight Bircher Muesli

No-Bake EasiYo Energy Balls

Spiced Crusted Aubergine

Butternut Squash & Cinnamon Muffins

Butternut Squash, Roasted Pepper & Sage Risotto

Baked Potatoes with Barbecue Beans

Baked Garlic with Rosemary

Courgette, Roast Tomato & Goat’s Cheese Frittata

Courgette, Black Bean & Corn Enchiladas