Desserts

Vanilla & Honey Kefir Cheesecakes

Blackberry & Apple Pie with Cinnamon Crust

Baked Alaska

Baked Pears in Greek Honey & Wine

Blueberry & Lime Ice Lollies

Vegan Avocado & Spinach Ice Cream with Raspberry & Hibiscus Swirl

Baked Banana & Honey Ice Cream

Gelato Shortbread Gateau

Tom Kerridge’s Nutty Brioche Pudding with Chocolate

Layered Gelato Cake

Nectarine & Amaretti Tarte Tatin

Spiralized Apple Tarts

Lucy Bee’s Pineapple & Passion Fruit Roulade

Lucy Bee’s Raw Chocolate Cheesecake

Donna Hay’s Nectarine & Coconut Tart

Almond Cream Cups

Meringue Kisses with White Chocolate Sauce

White Chocolate Crème Brûlée

Layered Coffee Mousse with Salted Caramel Sauce

Berry Crème Brûlée Tart

Davina’s Maple & Pecan Tarts

Davina’s Banoffee Pie

Davina’s Dulce De Leche

Mary Berry’s American Baked Cheesecake

Baked Lemon Cheesecake

Avocado, Lime & Rose Water Cheesecakes

Mini Fruit Kebabs

Wedding Meringues

Rhubarb Sorbet in a Dairy-Free Custard Cone

Limoncello Sorbet in a Dairy-Free Ginger Snap Basket

Raspberry Sorbet in a Gluten & Dairy-Free Chocolate Cone

Chocolate Sorbet in a Dairy-Free Red Velvet Cone

Cinnamon Waffles with Vanilla Yoghurt & Nanica Banana

Luxurious Chocolate & Guinness Drop Scones

Strawberries with Basil Ice Cream

Apple Sponge Tart

Chocolate Orange Cups

Strawberry & Oreo Cream Shots

Mini Chocolate & Raspberry Tarts

Claire’s St Clements Marmalade Bread And Butter Pudding