Desserts

Cherry Frangipane Tart

Strawberry Eton Mess Cake

Hot Choc Swiss Roll

Semi-freddo Raspberry, Lemon & Ginger Nut Cheesecake Bars

Marmalade & Almond Tart

Panettone Christmas Bread and Butter Pudding

Christmas Stollen Squares

Baked Alaska

Autumn Fruitfulness Lattice Pie

How to make the perfect Sticky Toffee Puddings

Peppermint Bark Ice Cream

Mince Pie & Brandy Butter Ice Cream

Chocolate Chip Cookie Dough Ice Cream

Tiny Treacle & Brazil Nut Tarts

Ooni’s Salted Caramel and Banana Pie

Cox’s Toffee Apple Crumble Cakes

Honey, Walnut & Fig Cheesecake Bars

Cinnamon Waffle Stack with Crunchy Peanut Brittle Ice Cream

How to make… the perfect Summer Berry Pavlova

Sweet Nutella Ravioli

Easter Egg Chocolate Puddings for Remoska Tria

Bakewell Peaches with Blueberries for Remoska Tria

Hot Cross Bread & Butter Pudding for Remoska Tria

Little Matcha Meringue Pies

Marvellous Matcha Breakfast Bowl

Mini Mince Pies

Whisky Figgy Puddings

Rosy Apple & Almond Cakes

Syrupy Satsuma Shortbread Slices

Oaty Plum Crumble & Marzipan Muffins

Lemon Lava Cakes

Flapjack FroYo Cups

FroYo Berry Crunchies

Mango & Coconut FroYo Madeleines

Watermelon & Raspberry FroYo Lollies

Coconut Milk & Banana Vegan Ice Cream

Almond & Peanut Butter Crunch Vegan Ice Cream

Raspberry Almond Bakewells

Key Lime Bars

Butter Caramel Ice Cream with Caramelised Pecan Nuts