Beef, Lamb & Pork Recipes
Latest Recipes
Rosemary & Garlic Lamb Cutlets with Crushed Lemony New Potatoes
Rosemary & Garlic Roast Lamb
Teriyaki Beef Skewers
Braised Pork Cheek with Artichoke Salad & Langoustines
Braised Pork Cheek
Skirt Beef with Celeriac Remoulade
Moroccan Lamb Tagine
Pork with Pancetta & Apple
Cumbrian Tatty Pot
Porcetta
Braised Beef Casserole
Toad in the Hole for the Grand Remoska®
Toad in the Hole for the Remoska®
Shepherd’s Pie for the Remoska®
Somerset Pork Casserole for the Remoska®
Sausage & Leek Hotpot for the Remoska®
Bacon & Mushroom Risotto for the Remoska®
Red Hot & Fruity Lamb for the Remoska
Potato & Frankfurter Goulash for the Remoska
Baked Cauliflower with Ham, Salami or Bacon for the Remoska
Cabbage & Bacon Pie for the Remoska
Beef & Vegetable Casserole for the Remoska
Roast Shoulder of Lamb with Apricot & Rosemary Stuffing
Beef Bourguignon
Slow Cooked Lamb, Carrot & Barley Casserole
Moroccan Beef with Couscous
Beef, Barley & Mushroom Stew
Roast Beef with Yorkshire Puddings
Sweet Soy Beef on Rice
Lamb Shank in Cider Sauce by Rosemary Moon
Summer Tagine of Lamb, Courgettes, Peppers and Mint
Yorkshire Piglets in Blankets