Beef, Lamb & Pork Recipes

Classic Goulash for Remoska Tria

Lamb, Aubergine & Orzo Casserole for Remoska Tria

Morning-After-The-Night-Before Eggs

Kicking Pork Burgers

Mexican Pull-Apart Pork

Barbecued American-Style Pork Ribs

Shredded Beef Tacos

Herby Toad-in-the-Hole with Red Onion Gravy

Wendy’s Barbecued Leg of Lamb

Mary Berry’s Beef and Ale Stew with Horseradish Spiral Dumplings

Joe Wicks’ Sweet Potato Shakshuka

Anjula Devi’s Pulled Lamb with Fiery Mint Chutney

Joe Wicks’ Bad Boy Chilli Con Carne

Yorkshire Pudding Burger

Slow-Cooked Port & Venison Casserole with Oatmeal & Parsley Dumplings

Spicy Meatball Popovers with Lemon & Chive Yoghurt

Yorkshire Pudding Wrap

Cumberland Toad-in-the-Hole with Red Onion & Mushroom Gravy

Essential Cuisine’s 7-Hour Leg of Lamb with Garlic & Anchovies

Pot-roasted Pork Chops in Cider with Shallots & Peas

Slow-cooked Shoulder of Lamb with Chilli Jam & Rosemary

Moroccan Lamb, Chickpea & Carrot Burgers

Cola Ham

Lentil & Bacon Stew

Roast Pork with Crispy Crackling

Sausage & Guinness Toad in the Hole

Polenta Crusted Pork with Buttered Wild Rice & Green Beans

Pork & Lemon Meatballs with Cannellini Beans

Sausage & Herb Stuffed Aubergines

Feta & Mint Tabbouleh with Crispy Chorizo

Pork Terrine

Hot-Peppered Lamb Curry

Joe Wicks’s Peppered Steak with Sweet Potato Chips

Normandy Pork

Texan Beef Brisket with Cheese & Sweetcorn Cornbread

Paul Hollywood’s Steak & Kidney Pie

Beef Sliders with Oven-Roasted Tomato Salsa

Pulled Jerk Pork with Rice Salad

Tom Kerridge’s Crispy Cheesy Tostadas

Tom Kerridge’s Green Chilli Con Carne