When all the family is gathered around the table at Christmas, it’s an absolute given that there will be Christmas crackers, but there’s no reason for the contents to be run-of-the-mill… Because we’re crackers about […]
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Make your fizz more fabulous with our Wild Hibiscus Flowers in Syrup It’s party time. Do you serve plain old prosecco, or floral flutes of fizz that will have everyone mesmerised? The latter? That’s what […]
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Mmmm, Prosecco. Light, fresh, fruity, fizzy. Alcoholic. The toast with the most. A bubbly base for cocktails. Italy’s most fabulous export (discuss) needs little introduction to anyone who’s ever enjoyed a flute or twenty of […]
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Once a tipple reserved solely for Granny, it’s now the world’s fastest-growing artisanal spirit. In fact, UK sales topped a billion pounds in 2016 alone for the first time ever! This versatile botanical beverage has […]
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Floral decorations are an incredible way to finish off a simple cake, and whilst the results look so amazing you might think you couldn’t possibly achieve them yourself, if you’re armed with the right kit […]
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HOW TO PRESERVE : Jams, jellies, marmalades and fruit curds From the traditional practices of old to delicious low-sugar jams, BBC Good Food columnist Gerard Baker provides a perfect starting point for fans of fruit-filled […]
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Now, we’re not saying there’s anything wrong with a classic Victoria sponge – we’re quite the enthusiastic advocates, in fact – but we like to push the baking boundaries now and again with ever more […]
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SPECIALISTS IN BAKEWARE Whether you’re new to baking or have already mastered your sponges, meringues and macarons, we’ve got a tin in our superb quality Lakeland Bakeware Range to suit, from specialist ones for bite-size […]
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BAKE YOUR IMAGINATION Nothing satisfies a sweet tooth like a home-baked slice of something nice but, even with loads of tempting ideas and recipes to choose from, you might still need a little inspiration to […]
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