Recipes

Buckwheat Crepes with Raspberry Compote

BUCKWHEAT CREPES WITH RASPBERRY COMPOTE  Made using the Ceramic Crepe Pan (Makes 8)   What you need Crepes 75g buckwheat flour 25g brown rice flour 1 tbsp flaxseed 3 eggs 150ml milk 150ml buttermilk 50g butter,…
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Recipes

Fluffy Spelt Pancakes

  FLUFFY SPELT PANCAKES – a tasty treat, perfect for a lazy brunch! Made using the Swift Flat Griddle Pan (Makes 8)   What you need 100g spelt flour  2 tsp baking powder pinch of…
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Recipes

Pancakes with lemon & sugar

Get flipping! Our traditional pancake recipe makes about 15 yummy pancakes! Top with lemon and sugar – or maple syrup and blueberries? The possibilities are endless! Ingredients 300g plain flour 4 medium eggs, lightly beaten  500ml…
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Seasonal

Yoghurt Pancakes

Get flipping! Rustle up a scrumptious stack of light, golden American-Style Yoghurt Pancakes. Top with blueberries, raspberries and runny honey. Ring the changes on Pancake Day with these yoghurt-based discs of deliciousness. Ingredients For the pancakes 1…
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